|
 |
 |
 |
|
|
Street: |
676
North Saint Clair |
|
|
City: |
Chicago,
IL 60611 |
|
Phone: |
(312)
202-0001 |
|
Type: |
French |
|
Atmosphere: |
Fine Dining |
|
Website: |
N/A |
 TRU
offers progressive French cuisine focusing
on the freshest most flavorful ingredients
possible. The fare is served on a spectacular
array of non-traditional surfaces produced
by local and international artisans. Dessert-only
reservations are only accepted through the
TRU Restaurant reservation office. Please call
312-202-0001 for availability. On-line dessert
reservations will not be accepted.
Offers:
Banquet/Private Rooms, Full Bar, Non-Smoking
Restaurant, Wheelchair Access, Wine
Banquet
Facilities: TRU offers a private glassed-in
dining room in the kitchen that will seat up
to six guests. Private parties may also be booked
in the Mezzanine dining room with custom menus
Executive
Chef: Rick Tramonto & Gale Gand
|
HOURS |
DRESS
CODE |
PAYMENT
INFO |
Dinner: Monday – Thursday:
5:30pm - 10:00pm
Friday – Saturday: 5:00pm - 11:00pm
Sunday: Closed |
Jacket Required |
Visa/Amex/Master |
RESERVATION |
PARKING |
PRICES |
|
Valet/Street |
$$$$
($51 and up) |
|
|
|
 |
Chicago Party Pass
Skip the lines at Chicago's hottest nightclubs and bars when you purchase your Chicago Party Pass. Offering a range of benefits including free admission, free drinks and jumping the queue for fast-track entry, the Chicago Party Pass is your ticket to party... |
|
|
Chicago Segway Night Tour
Hop on the most innovative tour to hit Chicago in years! Gliding around the Windy City on your very own Segway, you'll see all the famous sights - Buckingham Fountain, Navy Pier, Lake Michigan and more. Be one of the first to take part in this unique, unforgettable experience! |
|
|
Chicago CityPass
See 5 of Chicago's most famous attractions for 1 amazing low price! Avoid the queues as you skip the long ticket lines at Shedd Aquarium, Adler Planetarium and Astronomy Museum. Your Chicago CityPass is valid for a leisurely nine days so you can see everything on a weekend break... |
|
|
|
