Naples Tomato is a Naples, Florida restaurant and market bringing you a new dining experience with inventive American Neapolitan cuisine.
Naples Tomato was selected as one of two restaurants The New York Times chose for dinner in their article ’36 Hours in Naples’. The restaurant was also awarded 4 stars by local food critic Jean Le Boeuf for food, atmosphere and service.

Naples Tomato proves that excellence does not have to be fancy. The smart casual atmosphere ensures a great, but comfortable dining experience. There is an open pasta kitchen where pasta is made, an open kitchen, a small grocery with prepared foods to-go and hard to find culinary delights and a reserve wine cellar. Our event calendar and menus are posted on our web site. Wine lovers love Naples Tomato.
Over 500 selections are available, many at about half of the cost seen at other restaurants. Wines are sold to enjoy in the dining room or to take home.

Offers: Banquet/Private Rooms, Bar/Lounge, Beer, Cafe, Chef's Table, Delivery, Entertainment, Personal wines welcome (corkage fee applies), Private Room, Takeout, Wheelchair Access, Wine.

Entertainment: Kary Regragui, internationally renowned concert pianist and composer, will entertain you on Wednesday, Thursday, Friday and Saturday evenings. Kary’s unique compositions are both soothing and uplifting and will set the stage for a relaxing, perhaps even romantic, evening

Private Party Facilities: Whether it is a party of 10 in our private dining room, a party of 20 in our wine store or 80+ in our main dining room, you will find a very warm setting in which