Experience the cuisine that earned GW Fins’ Esquire Magazine’s esteemed “Top 20 best new restaurants in America” award, and a four bean rating in the New Orleans Times Picayune. GW Fins is located in the heart of the French Quarter and is walking distance from most major downtown hotels.

GW Fins insures the highest quality seafood by flying in products from around the globe, at their seasonal peak. That commitment to freshness and our quest for unique variety are two of the many reasons we print our menu every day.

Enjoy Chef/Partner Tenney Flynn’s lobster dumplings, wood grilled sea scallops with wild mushroom risotto, cashew peppercorn swordfish and individually prepared apple pie served warm with a cheddar cheese straw crust and fresh vanilla bean ice cream. The wine list at GW Fins features more than 100 wines, 70 of which are available by the glass.

We are open for dinner seven nights, from 5:00pm until 11:00pm.

Private dining is available for groups from 6 to 28. Reservations are recommended and can be made by calling (504) 581-FINS (3467).

We are located at 808 Bienville Street in the French Quarter, between Bourbon and Dauphine Streets and provide free parking at U-Park lot, located in the 700 block of Iberville and Central Parking located in the 900 block of Iberville Street