 Experience the cuisine that earned GW Fins’
Esquire Magazine’s esteemed “Top
20 best new restaurants in America” award,
and a four bean rating in the New Orleans Times
Picayune. GW Fins is located in the heart of
the French Quarter and is walking distance from
most major downtown hotels.
GW
Fins insures the highest quality seafood
by flying in products from around the globe,
at their seasonal peak. That commitment
to freshness and our quest for unique variety
are two of the many reasons we print our
menu every day.
Enjoy
Chef/Partner Tenney Flynn’s lobster
dumplings, wood grilled sea scallops with
wild mushroom risotto, cashew peppercorn
swordfish and individually prepared apple
pie served warm with a cheddar cheese straw
crust and fresh vanilla bean ice cream. The
wine list at GW Fins features more than 100
wines, 70 of which are available by the glass.
 We
are open for dinner seven nights, from 5:00pm
until 11:00pm.
Private
dining is available for groups from 6 to
28. Reservations are recommended and can
be made by calling (504) 581-FINS (3467).
We
are located at 808 Bienville Street in the
French Quarter, between Bourbon and Dauphine
Streets and provide free parking at U-Park
lot, located in the 700 block of Iberville
and Central Parking located in the 900 block
of Iberville Street
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