 "Among
the "finer things in life", this Midtown
mezzanine New American dispenses "divine" caviar,
seafood and now sushi in a "Fabergé egg" setting;
it's the "perfect hideaway" for well-funded
folks who feel they "should have been
a tsar" and are prepared for the resulting
bill." (2007)
“Caviar and sushi are natural
teammates, Haruo Kimura was hired to
fashon nigiri and maki with different
kinds of caviar at this second-floor
caviar boutique and restaurant. Kimura
was previously at Iso and Blue Ribbon
Sushi.” NY Times Food Stuff,
Florence Fabricant, 2005.
Offers:
Banquet/Private Rooms, Bar Dining, Bar/Lounge,
Beer, Counter Seating, Delivery, Full
Bar, Non-Smoking Restaurant, Private
Room, Takeout, View, Weekend Brunch,
Wheelchair Access, Wine.
Banquet Facilities:
Our private dining room may
seat up to 25 and is appropriate
for both business meetings
and social events. Our kitchen
will customize a new American
or Asian inspired menu to
meet your needs. Caviar service
is also available..
Private Party Facilities:
Our restaurant accommodates groups
of up to 50 or more providing
both an intimate and refined
atmosphere suitable for all occasions
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