Big Fin was recently named Best Seafood Restaurant in Orlando (Orlando Sentinel Foodie Awards Critic's Choice). Global Fresh Seafood, Steaks, Chicken & Pasta. Sushi/Raw bar. Bar-A-Cuda covered Patio bar and dining featuring an upscale casual atmosphere. Private dining rooms available for up to 88 guests. Big Fin Seafood Kitchen opened on December 1, 2009 at the Dellagio Town Center along Restaurant Row and has already become a favorite among the locals, Conventioneers and tourists alike.
The extensive menu features specialty items such as Whole Maine Lobster, Blue Crab Crusted Grouper, Sushi, Filet Mignon, Seafood Carbonara, King Crab legs, Scallops, Shrimp, Clams, Stone Crab, Mussels, New York Strip Steak, Calamari, Crab Cakes, Lamb Chops, Ribeye, Salad, Vegetarian, Lobster Mac-n-Cheese, Fresh Fish, Raw & Grilled Oysters and BBQ Scallops. Private Dining Rooms are available to host Group Dinners, Meetings, Rehearsal Dinners, Birthday & Anniversary celebrations or cocktail receptions!
Catering: Big Fin offers on-site catering for Special Events hosted in our restaurant. Private Dining Rooms available to host up to 86 guests/ Audio Visual equipment included in our two private dining rooms/Bar-A-Cuda & covered Patio available for receptions for up to 150 guests/Entire restaurant available for buyout events up to 450 guests. Group Dinner Menus Available -includes such Entrees as: Black & Blue Beef Tenderloin Tips, BBQ Salmon, Mahi Piccata, Filet Mignon, Cold Water Lobster Tail, Shrimp Scampi, CHicken, Vegetarian Pad Thai, Shrimp Skewers, etc...
Entertainment: Four Plasma TVS at the Bar-A-Cuda covered patio bar & three plasma tvs at the Trophy Bar. 10' Projection screens with cable capability are located in our two Private Dining Rooms.
Special Events & Promotions:
Private Dining Rooms available to host up to 86 guests/ Audio Visual equipment included in our two private dining rooms/Bar-A-Cuda & covered Patio available for recptions for up to 150 guests/Entire restaurant available for buyout events up to 450 guest |