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San Francisco Entertainment Guide for Visitors and Locals |
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Fifth Floor Restaurant - Downtown San Francisco |
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Street: |
12 Fourth St. |
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City: |
San Francisco, CA 94103 |
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Phone: |
(415) 348-1555 |
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Type: |
Contemporary French |
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Atmosphere: |
Fine Dining |
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Website: |
N/A |
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The Fifth Floor Restaurant & Lounge is a modern French restaurant that draws on the similarities – culinary, agricultural and geographical– between the Bay Area and the Southwest region of France.
Located on the fifth floor of San Francisco’s luxurious Hotel Palomar, the restaurant’s cuisine is driven by consulting Chef Laurent Manrique. His appreciation and passion for his native French ingredients is showcased in the Gascon-inspired menu that features fresh, simple, and modern French fare.
Executing Chef Manrique’s menu is Chef de Cuisine Jennie Lorenzo. Master Sommelier Emily Wines oversees the restaurant’s wine program, which features a list of over 1,500 wines.
The adjacent lounge offers an approachable atmosphere for breakfast and dinner daily, and is the perfect place to unwind with a great cocktail.
Offers: Banquet/Private Rooms, Bar/Lounge, Beer, Cafe, Counter Seating, Full Bar, Personal wines welcome (corkage fee applies), Private Room, Wine
Parking Details: Yerba Buena Garage on Mission St. Between 5th & 4th Streets
Private Party Facilities: 30 Guest Maximum, $2500.00 minimum +8.5% Tax + 20% Gratuity. Limited menu required.
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HOURS |
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PAYMENT
INFO |
Restaurant: Monday - Saturday: 5:30pm - 10:00pm, closed Sundays. Lounge: Breakfast: Monday - Friday: 7am – 10am, Saturday & Sunday: 8:00am - 11am
Dinner: Sunday - Thursday: 5:30 - 10:00pm, Friday & Saturday: 5:30pm - 11pm. Bar: Sunday - Thursday: 4 - 11pm, Friday & Saturday 4pm - 12am |
Business Casual |
Visa/Amex/Master |
RESERVATION |
PARKING |
PRICES |
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Valet |
$$$ |
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Fifth Floor offers several private dining venues to accommodate your needs. In addition to the restaurant's dining room itself, available for exclusive buy-outs, we also feature:
The Gallery, Fifth Floor's luxe private dining room, is located on the sixth floor of Hotel Palomar. This rich and plush room features mahogany walls and original contemporary art and accommodates up to 33 guests for a seated dinner or 40 for a standing reception. The Gallery is available Monday through Saturday after 5:30 p.m.
An intimately private room, tucked away in the main dining room, The Chef's Room, is ideal for groups of 8-14 and offers personal interaction with our chef and sommelier. Completing the event are our luxurious amenities, including Frette linen, Riedel stemware and designer china.
The stylish and comfortable Lounge is located adjacent to our dining room. For parties and special events, we will customize your event, from passed hors d'oeuvres, a raw bar, artisanal cheeses and decadent house-made truffles and desserts to interactive, sommelier-hosted wine tastings. A full bar stocked with premium liquor is also available. The Lounge is available Monday through Saturday and accommodates up to 70 guests.
Our experienced special events team can assist with the planning and execution of private parties, corporate meetings, and other functions. For more information and to plan your next event, contact Maha Giundi, Director of Guest Relations, at info@fifthfloorrestaurant.com or 415.348.1555, or Virginia Mills, Director of Catering at virginia.mills@hotelpalomar.com or 415.344.3321. Food and beverage minimums are quoted on request.
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